Mexican Mountain Water Decaf Coffee
6,50 $
We’ve used arabica beans from Mexico, adding a small quantity of Vietnamese robusta for extra body but without the caffeine of a usual cup of coffee.
Description
This Mexican coffee has been decaffeinated without the use of any chemicals – resulting in a medium-roasted bean that keeps its complexity, combining honeyed sweetness with a creamy body and a suggestion of fruit and nut.
• Origin: Mexico & Vietnam
• Roast: Medium
• Number of servings (using 15g per cup): 125g = 8 cups; 250g = 16 cups; 500g = 33 cups; 1kg = 66 cups
• Ideal for using with: Our range of Coffee Grinders, Cafetières, Bialetti Moka Express Stovetop, AeroPress Coffee Maker, Nova Double-Walled Mug and Hario V60 Craft Coffee Maker – but enjoy experimenting to find your unique brewing style
• Serving suggestion: Enjoy hot, iced or cold brewed
• Cafe-style coffees to try at home: There’s no set of rules here, but our personal favourite for this particular coffee is a cappuccino
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