Uganda

This sweet and chocolaty coffee has caramel notes of dried figs, earthy spices, brown sugar and raisins. The taste evokes Bakers chocolate and Brazil nut richness.

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty
  • Spicy
  • Sweet

  • Cereal-Like
  • Roasted
  • Herbs
  • Bitter

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
  • French Press Coffee
  • Pour Over
  • Chemex
Certification:
100% Direct Trade Coffee
Country of Manufacture:
United States
Countries of Origin:
Uganda
Flavor:
caramel notes of dried figs, earthy spices, brown sugar, raisins, chocolate and Brazil nut
Composition:
Single Origin
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Aroma

Features

Fruity and Floral:
2
Chocolate-Like and Nutty:
4
Spicy:
3
Sweet:
3
Cereal-Like:
1
Roasted:
3
Herbs:
1
Bitter:
1
Preparation Suggestions

Features

Café Crème:
2
Capuccino:
2
Espresso:
4
Lungo:
2

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15.86
In stock

This sweet and chocolaty coffee has caramel notes of dried figs, earthy spices, brown sugar and raisins. 

  • Preparation Suggestion
    Fully Automatic MachineCoffee can be used with fully automatic machines
    Fully Automatic
    Espresso MachineCoffee can be used with espresso machines
    Espresso
    French PressCoffee can be used with the french press
    French Press
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