The Classic

The Classic is our ode to everyday coffee and what makes coffee great. It is our take on the simple relationship between balanced acidity and full bodied chocolate flavors. With a roast profile that celebrates the love affair between coffee and milk; this profile is a year round offering that is always balanced with caramel, and chocolate undertones and a beautiful lingering finish. 

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty

  • Roasted

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Filter Coffee
Coffee Bean Type:
Arabica
Certification:
Organic Coffee
Country of Manufacture:
Colombia
Countries of Origin:
Ethiopia
Flavor:
Caramel, Subtle Stone Fruit, Milk Chocolate
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Aroma

Features

Fruity and Floral:
3
Chocolate-Like and Nutty:
2
Roasted:
2
Preparation Suggestions

Features

Café Crème:
4
Capuccino:
4
Espresso:
2
Lungo:
3
5.00
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The Classic
13.74

Origin | Condor San Agustin, Colombia

Process | Washed

Elevation | 1600-2000 masl

 

  • Preparation Suggestion
    Fully Automatic MachineCoffee can be used with fully automatic machines
    Fully Automatic
    Filter CoffeeCoffee can be used with filter machines
    Filter
 ‌‍‍
 
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Origin | Condor San Agustin, Colombia

Process | Washed

Elevation | 1600-2000 masl