Sumatra Bener Meriah

The larger region of Bener Meriah produces about 60% of Aceh’s total volume. Most coffee from here is naturally organic, as the land includes a lot of large shade trees. This reduces the need for heavy vegetable intercropping, which often results in more pesticides being used on a farm.

This is a classic cup of Sumatra, but cleaner. With a lower acidity, you are able to focus on the predominately chocolate profile with spice notes of red bell pepper and a cedar. Floral, then tobacco-like aftertaste.

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty
  • Spicy
  • Sweet

  • Cereal-Like
  • Roasted
  • Herbs
  • Bitter

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
  • French Press Coffee
  • Pour Over
  • Chemex
Certification:
Organic Coffee
Country of Manufacture:
United States
Countries of Origin:
Indonesia
Flavor:
chocolate, red bell pepper, cedar, floral, tobacco-like aftertaste
Composition:
Single Origin
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Dark
Acidity:
Little
Aroma

Features

Fruity and Floral:
3
Chocolate-Like and Nutty:
4
Spicy:
3
Sweet:
2
Cereal-Like:
1
Roasted:
3
Herbs:
1
Bitter:
1
Preparation Suggestions

Features

Café Crème:
2
Capuccino:
2
Espresso:
4
Lungo:
4

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61E81D14BCE9E
$17.62
In stock

The larger region of Bener Meriah produces about 60% of Aceh’s total volume.

  • Roast Level

  • Acidity

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

    Espresso MachineCoffee can be used with espresso machines

    Espresso

    French PressCoffee can be used with the french press

    French Press

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