Starbucks French Roast

  • French Roast is smoky and singular—the pure, explosive flavor of our darkest roast
  • Darker-roasted coffees have fuller body with robust, bold taste
  • Enjoy Starbucks at home. The coffee you love without leaving the house
  • For best taste, use cold, filtered water and store ground coffee in a cool, dark place

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma


  • Roasted
  • Bitter

Features

Preparation Mode:
  • Espresso Machines Coffee
Coffee Bean Type:
Arabica
Country of Manufacture:
United States
Countries of Origin:
Latin America and Asia-Pacific
Flavor:
Intense and smoky
Composition:
Blend
Coffee Grind:
Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Very dark
Intensity:
Intensive
Acidity:
Little
Aroma

Features

Roasted:
4
Bitter:
2
Preparation Suggestions

Features

Café Crème:
2
Capuccino:
3
Espresso:
4
Lungo:
2

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$14.98
In stock

Muted with oil, the tumbling beans become eerily silent. A master roaster watches, knowing that if he pushes them a second too long, they’ll burst into flame. White smoke hangs down as the glistening beans turn ebony. This is French Roast, and you can’t roast it darker. Straightforward, light-bodied with low acidity, and immensely popular since 1971, our darkest roast is adored for its intense smokiness.

  • Roast Level

  • Strength

  • Acidity

  • Preparation Suggestion

    Espresso MachineCoffee can be used with espresso machines

    Espresso

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