Schwyzer Schümli
The taste of the traditional Swiss Schümli blend can be classified somewhere between espresso and coffee. The spectrum of aromas ranges from roasted nuts to caramel and raisins.
A strong coffee with soft fruit.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
-
Herbs
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
- French Press Coffee
- Filter Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
Germany
Countries of Origin:
Ethiopia, Nicaragua, Colombia, Guatemala
Flavor:
Cashews, caramel, roasted nuts, tobacco, roasted walnuts, plump, raisins
Composition:
Blend
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Rather strong
Acidity:
Well-balanced
Aroma
Features
Fruity and Floral:
3
Chocolate-Like and Nutty:
3
Herbs:
2
Preparation Suggestions
Features
Café Crème:
3
Capuccino:
3
Espresso:
3
Lungo:
3
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