SAKARO
When brewed, this coffee has a floral tasting profile like fresh, blooming jasmine. On the first sip, we taste white peaches and rounds out from the tartness of the cascara, which boasts hibiscus flavors.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Roasted
-
Herbs
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
- French Press Coffee
- Filter Coffee
Certification:
Organic Coffee
Country of Manufacture:
United States
Countries of Origin:
Ethiopia
Flavor:
WHITE PEACH · JASMINE · HIBISCUS
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Aroma
Features
Fruity and Floral:
3
Roasted:
2
Herbs:
2
Preparation Suggestions
Features
Café Crème:
4
Capuccino:
3
Espresso:
3
Lungo:
4
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