RISTRETTO

The coffee 

The hand-picked and fairly traded wild coffee comes from the Kaffa region in Ethiopia, the original home of all coffee. Here in south-west Ethiopia, Coffee Arabica is still growing wild in the rainforest today, as it has been for tens of thousands of years.

Thanks to ideal, natural growth conditions and low harvest yields, a unique aroma is concentrated in the wild Arabica beans. Gently roasted according to old craftsmanship, it becomes one of the best coffees in the world.

Very intense, concentrated espresso (very dark roast) with a fruity, dark base tone and dark chocolate notes

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty
  • Spicy
  • Sweet

  • Cereal-Like
  • Roasted
  • Herbs
  • Bitter

Features

Preparation Mode:
  • Coffee Capsules
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
Germany
Countries of Origin:
Ethiopia
Flavor:
Very intense, concentrated espresso with a fruity, dark base tone and dark chocolate notes
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Very dark
Intensity:
Intensive
Acidity:
Little
Aroma

Features

Fruity and Floral:
2
Chocolate-Like and Nutty:
4
Spicy:
1
Sweet:
3
Cereal-Like:
2
Roasted:
4
Herbs:
1
Bitter:
1
Preparation Suggestions

Features

Café Crème:
2
Capuccino:
2
Espresso:
4
Lungo:
3

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61EAE30571A88
4.45
In stock
  • Bonga Red Mountain
  • compostable capsules 
  • RISTRETTO
  • organic & fair
  • 10 capsules of 5.5g
  • Roast Level
  • Strength
  • Acidity
  • Preparation Suggestion
    Coffee Capsule MachineCoffee can be used with coffee capsule machines
    Capsules
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