PRIMAVERA
If you’ve ever taken a bite from a ripe red apple, you’ll know the way this coffee tastes. This new Guatemalan coffee is layered with the citrusy, herbaceous notes of lemongrass and rounds out with a smooth, chocolate malt finish.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
-
Sweet
-
Roasted
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
- French Press Coffee
Certification:
Organic Coffee
Country of Manufacture:
United States
Countries of Origin:
Guatemala
Flavor:
RED APPLE · LEMONGRASS · MALT CHOCOLATE
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Aroma
Features
Fruity and Floral:
3
Chocolate-Like and Nutty:
3
Sweet:
2
Roasted:
3
Preparation Suggestions
Features
Café Crème:
4
Capuccino:
3
Espresso:
1
Lungo:
4
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