NICARAGUA LA BASTILLA
Simple and sweet with notes of golden raisin, chocolate, and pear, this coffee offers a medium body and a slight linger at the finish. A perfect morning coffee; balanced, flavorful, and approachable.
There are no preparation suggestions
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
-
Sweet
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
- French Press Coffee
- Aeropress Coffee
- Cold Brew
- Pour Over
- Chemex
Country of Manufacture:
United States
Countries of Origin:
Nicaragua
Flavor:
Golden Raisin, Chocolate, Pear
Composition:
Single Origin
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Aroma
Features
Fruity and Floral:
2
Chocolate-Like and Nutty:
2
Sweet:
2
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