Mokaflor NATURAL DECA BLEND
This coffee was evaluated with espresso extraction at 93 ° C, according to an extraction of 30 ml in 26 seconds. The average degassing of the coffees was 60 hours.
On the nose we have sensations of toast and cocoa. In the mouth the coffee is balanced, with a slight acidity and a pleasant sweetness.
There are no preparation suggestions
Aroma
-
Chocolate-Like and Nutty
-
Sweet
-
Bitter
Features
Preparation Mode:
- Espresso Machines Coffee
Certification:
Organic Coffee
Country of Manufacture:
Italy
Flavor:
Toasted bread and cocoa
Composition:
Blend
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Decaffeinated Coffee
Aroma
Features
Chocolate-Like and Nutty:
3
Sweet:
2
Bitter:
1
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| Coffee Size | Grind | Availability | Price | ||
|---|---|---|---|---|---|
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In stock
|
$11.00 | |||
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In stock
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$11.00 | |||
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In stock
|
$11.00 |
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