Mokaflor 80/20 BLEND
For this evaluation, the coffee was tasted in espresso at 92 °, with an extraction of 25 ml in 26 seconds. The average degassing of the coffees took place in 60 hours.
Coffee describes an excellent body and well-balanced sensations. The nose reveals notes of biscuit and vanilla, in some cases of light cocoa. A very balanced coffee.
There are no preparation suggestions
Fruity and Floral
Chocolate-Like and Nutty
- Espresso Machines Coffee
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