MOCHA

The aromatic one.

A highly aromatic, classy composition with the typical mocha note. Strong, full-bodied, and light fruit acids are further attributes of this coffee blend. Brazilian arabica combined with washed arabica from Central America and a portion of robustas from India and Indonesia forms the basis for the mocha.

Origin of green coffee:
Brazil, Honduras, Ethiopia, Guatemala, Indonesia, Uganda

Aroma

  •  flowery
  •  fruity
  •  nutty

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty

  • Roasted

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
Coffee Bean Type:
Arabica - Robusta
Certification:
Fair Trade Coffee
Country of Manufacture:
Germany
Countries of Origin:
Brazil, Honduras, Ethiopia, Guatemala, Indonesia, Uganda
Flavor:
Flowery, fruity, nutty
Composition:
Blend
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Medium
Aroma

Features

Fruity and Floral:
4
Chocolate-Like and Nutty:
4
Roasted:
2
Preparation Suggestions

Features

Café Crème:
4
Capuccino:
4
Espresso:
1
Lungo:
4

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8.35
In stock

Strong, full-bodied, and light fruit acids are further attributes of this coffee blend. Brazilian arabica combined with washed arabica from Central America and a portion of robustas from India and Indonesia forms the basis for the mocha.

  • Roast Level
  • Strength
  • Acidity
  • Preparation Suggestion
    Fully Automatic MachineCoffee can be used with fully automatic machines
    Fully Automatic
    Espresso MachineCoffee can be used with espresso machines
    Espresso
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Oetterli Coffee
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