Café Mild Roast
Mein Café Mild Roast
Harmonic & balanced aroma with a subtle fruity note
Coffee roasting is true art. It requires high sensitivity, intuition, and experience from our Melitta roast masters. Their care and instinctive feeling reveal aromas and tastes which characterize the coffee: for “Mein Café Mild Roast” a blend of Latin American, East African, and Asian coffees are chosen. A light roasting gives the coffee a soft, mild color and creates a subtle fruity note.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
-
Spicy
-
Sweet
-
Cereal-Like
-
Roasted
-
Herbs
-
Bitter
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Coffee Bean Type:
Arabica
Certification:
100% Direct Trade Coffee
Country of Manufacture:
Germany
Countries of Origin:
Latin America, East Africa and Asia-Pacific
Flavor:
A mild and fine-fruity taste
Composition:
Blend
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Little
Aroma
Features
Fruity and Floral:
4
Chocolate-Like and Nutty:
2
Spicy:
1
Sweet:
2
Cereal-Like:
1
Roasted:
2
Herbs:
2
Bitter:
1
Preparation Suggestions
Features
Café Crème:
3
Capuccino:
2
Espresso:
2
Lungo:
1
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