MEDIUM ROAST - GUATEMALA

Rich, bright and roasted to perfection, this coffee is grown in Guatemala's Eastern highlands featuring a naturally occurring highly-mineralized soil. The high altitude helps create a balanced combination of citrus flavors, red fruits and a touch of chocolate, all rounded up in a uniquely rich aroma.

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty

  • Roasted

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
  • French Press Coffee
Country of Manufacture:
United States
Countries of Origin:
Guatemala
Flavor:
Chocolate, Citrus and Red Fruit.
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Aroma

Features

Fruity and Floral:
2
Chocolate-Like and Nutty:
2
Roasted:
2
Preparation Suggestions

Features

Café Crème:
4
Capuccino:
4
Espresso:
1
Lungo:
4

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6200DB4103812
$12.24
In stock

12 Oz
Single Origin
Country: Guatemala
Region: Santa Rosa
Altitude: 4,500+ ft
Flavor Notes: Chocolate, Citrus and Red Fruit.

  • Roast Level

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

    Espresso MachineCoffee can be used with espresso machines

    Espresso

    French PressCoffee can be used with the french press

    French Press

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