A. Nannini Lattina Classica Beans
With an extraordinarily full and permanent body, with a strong and decisive taste with light hints of citrus. Upon tasting, a pleasant aftertaste of intense cocoa, amaretto and toasted bread typical of Italian espresso remains. The coffee in the cup has a golden and compact, uniform and persistent cream.
Preparation Suggestions
-
Espresso
-
Capuccino
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
Features
Preparation Mode:
- Fully Automatic Machines Coffee
Coffee Bean Type:
Arabica - Robusta
Country of Manufacture:
Italy
Flavor:
A strong and decisive taste with light hints of citrus
Composition:
Blend
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Rather strong
Acidity:
Medium
Aroma
Features
Fruity and Floral:
3
Chocolate-Like and Nutty:
4
Preparation Suggestions
Features
Capuccino:
2
Espresso:
3
No reviews found
Please sign in so that we can notify you about a reply
