LAB 100 BLEND

To create this Specialty and traceable blend we started with a simple idea. The perfect cuisine is one in which very few high-quality ingredients are used in a recipe that makes every ingredient and every note perfectly perceptible.

So, if the coffees used in the blend are of the highest level, why mix too many, losing the uniqueness of their extraordinary aromatic notes? For this, we have created a blend of only two Farm Coffees, traceable coffees of the highest level, produced by cultivating carefully selected Arabica in high altitude plantations.

BRAZIL Rainha: Yellow Bourbon, pulped natural

MEXICO Finca Muxbal: Bourbon, Catuai, Caturra, Mondo Nuovo, washed.

For this blend, we sought the fullness of Italian espresso combined with a complex roundness that crosses sweetness. A structured acidity, between citric and malic, and a small, intriguing note of bitter chocolate. The aromas that we have identified at our taste are biscuit, cinnamon, chocolate, and red fruit.

FOR PROFESSIONALS: this blend has been designed for coffee shops that want to offer a blend with a recognizable and constant high level. A coffee designed for a new generation bar, which wants to offer its customers a coffee that is experience and story.

There are no preparation suggestions

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty
  • Spicy
  • Sweet

Features

Preparation Mode:
  • Espresso Machines Coffee
Coffee Bean Type:
Arabica - Robusta
Certification:
Organic Coffee
Country of Manufacture:
Italy
Countries of Origin:
Mexico, Brazil
Flavor:
COOKIE, CINNAMON, CHOCOLATE, RED FRUIT
Composition:
Blend
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Dark
Intensity:
Rather strong
Acidity:
Much
Aroma

Features

Fruity and Floral:
3
Chocolate-Like and Nutty:
3
Spicy:
2
Sweet:
2

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8.50
In stock

Clear and defined aromas, rounded body and an unforgettable sweetness. The first blend created by the experts of the Caffèlab team : a blend you will remember.

  • Roast Level
  • Strength
  • Acidity
  • Preparation Suggestion
    Espresso MachineCoffee can be used with espresso machines
    Espresso
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