Kaffee Pacha Mama

"The Asociación Miguel Grau has set itself the goal of 'coffee of the highest quality. With the support of Michael Scherff and Walter Knauer from Germany, the Asociaión has succeeded in placing the PachaMama among the best coffees in Latin America in an international comparison and also in Making a name for Germany.

This is how coffee tastes: From the highlands of Peru, the PachaMama convinces with an intense almond note and a balanced body. Dark cocoa flavors stand out, the fine citrus sweetness of the coffee comes into its own in the close-up taste. This coffee is a true all-rounder, try it as a filter coffee or from a fully automatic machine. "