Instant Mushroom Coffee With Lion's Mane
Our shade-grown, organic coffee is grown in Colombia. After carefully roasting and brewing the beans, we concentrate the coffee by evaporation and finish it off by spray-drying it into a pure instant powder. We come from Finland and Finnish people drink more coffee than anyone else in the world. So we take this stuff seriously. We even have a 3rd party lab test each batch for purity. You’ll get 50 mg of caffeine per serving (half the caffeine as a regular cup of coffee).
Chaga (Inonotus obliquus) isn’t just fun to say out loud, it’s also been used to support immune function for centuries. In Finland (where our founders are from), it was used as a coffee substitute during WWII when beans weren’t available. Today, our Chaga’s sustainably wildcrafted on birch trees. We extract the fruiting bodies to make a mixable, organic powder with no fillers or carriers.
Those who know and love this super adaptogen call it “golden root”. We think it's the gold standard for productivity and creativity. Wildcrafted from the mountains of Tibet before being extracted.
Preparation Suggestions
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Espresso
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Capuccino
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Lungo
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Café Crème
Aroma
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Fruity and Floral
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Chocolate-Like and Nutty
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Spicy
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Sweet
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Cereal-Like
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Roasted
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Herbs
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Bitter
Features
- Pour Over
Features
Features
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