GROUND COFFEE BOLIVIA LA ASUNTA
GROUND COFFEE BOLIVIA LA ASUNTA
This coffee is the result of a project to replace surplus coca crops with coffee plantations. A delicious tangy Arabica, marked by citrus notes, spring notes and a nice length in the mouth.
The production of this cru is at the heart of a program to develop coffee plantations to replace surplus coca crops. Meeting high quality standards, coffee represents a viable agricultural alternative for local communities.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Sweet
-
Roasted
-
Bitter
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
France
Flavor:
citrus notes and light finish
Coffee Grind:
Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Dark
Intensity:
Rather strong
Aroma
Features
Fruity and Floral:
3
Sweet:
2
Roasted:
4
Bitter:
2
Preparation Suggestions
Features
Café Crème:
2
Capuccino:
2
Espresso:
4
Lungo:
3
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