Fresh Organic Coffee Peruvian Organic
Fresh Organic Coffee Peruvian Organic
From the annual production of about 4000 bags of coffee producers in Peru, we managed to bring this wonderful coffee, grown at 1300-1700 m attitude, near citrus and medicinal plants.
The growing region is between Villa Rica and Oxapampa, considered to be the best coffee growing regions in Peru.
The aroma of Peruvian coffee beans is slightly sweet, chocolate, walnut and berry.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
-
Sweet
-
Roasted
Features
Preparation Mode:
- Espresso Machines Coffee
- Filter Coffee
- Cold Brew
Coffee Bean Type:
Arabica
Certification:
Organic Coffee
Country of Manufacture:
Romania
Countries of Origin:
Peru
Flavor:
Slightly sweet, chocolate, walnut and berry
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Little
Aroma
Features
Fruity and Floral:
4
Chocolate-Like and Nutty:
4
Sweet:
2
Roasted:
3
Preparation Suggestions
Features
Café Crème:
4
Capuccino:
3
Espresso:
3
Lungo:
2
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