Ethiopia Yirgacheffe
This 100% Arabica coffee is sourced from family-owned farms in the coffee region of Yirgacheffe, southern Ethiopia aka the birthplace of coffee. This medium roast has a complex aroma and is high in acidity, which is typical of African coffees. The mouthfeel is full-bodied with fruity & herbal tasting notes.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Cereal-Like
-
Roasted
-
Herbs
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
United States
Countries of Origin:
Ethiopia
Flavor:
Lemon, Orange Blossom, Herbal
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Acidity:
Medium
Aroma
Features
Fruity and Floral:
2
Cereal-Like:
2
Roasted:
2
Herbs:
2
Preparation Suggestions
Features
Café Crème:
2
Capuccino:
2
Espresso:
2
Lungo:
4
No reviews found
Please sign in so that we can notify you about a reply
