Ethiopia Coffee, whole beans

Origin: Gardens of the Bale Kara cooperative, Yirgacheffe district, Ethiopia

Cultivation: Using traditional organic methods – to protect biodiversity

Harvesting: By hand. This ensures only the ripe coffee cherries are picked and carefully sorted.

Roasting: In one of Germany’s oldest organic roasting houses, where the high-quality coffee beans are refined slowly and gently

There are no preparation suggestions

Aroma

  • Fruity and Floral
  • Spicy

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
  • French Press Coffee
Coffee Bean Type:
Arabica
Certification:
Organic Coffee
Country of Manufacture:
Germany
Countries of Origin:
Ethiopia
Flavor:
Fruity and spicy
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Intensity:
Mild
Aroma

Features

Fruity and Floral:
2
Spicy:
2

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5.99
In stock
  • Strength
  • Preparation Suggestion
    Fully Automatic MachineCoffee can be used with fully automatic machines
    Fully Automatic
    Espresso MachineCoffee can be used with espresso machines
    Espresso
    French PressCoffee can be used with the french press
    French Press
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