Espresso Solea, ground

Origin: Arabica beans from the highlands of South and Central America and the hillsides of Southern India. We have a bond with our coffee farmers based on a long-term partnership.

Cultivation: Well protected under shade trees, Lebensbaum coffee beans ripen slowly.

Harvesting: Always by hand. Since there are ripe and not yet ripe coffee cherries on the coffee plant at the same time, picking by hand is especially important for ensuring top quality. For Lebensbaum coffees only ripe coffee cherries are picked.

Roasting: We roast our coffees slowly and at a moderate heat so that they can develop their full, well-balanced aroma.

Preparation Suggestions

  • Espresso
There is no aroma specified yet.

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • French Press Coffee
Coffee Bean Type:
Arabica
Certification:
Organic Coffee
Country of Manufacture:
Germany
Countries of Origin:
India, Central America, South America
Flavor:
spicy aroma
Composition:
Blend
Coffee Grind:
Ground Coffee
Caffeine:
Caffeinated Coffee
Preparation Suggestions

Features

Espresso:
4

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4.99
In stock
  • Preparation Suggestion
    Fully Automatic MachineCoffee can be used with fully automatic machines
    Fully Automatic
    French PressCoffee can be used with the french press
    French Press
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Organic pioneer since 1979 In the summer of 1979, company founder Ulrich Walter to...
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