espresso | Guatemala | Huehuetenango | washed
A great coffee with a great body! At a cultivation altitude of 1700m in one of the best growing areas in Guatemala, this highland Arabica comes into its own with chocolate. Our fully washed espresso from Huehuetenango promises notes of dark chocolate, nougat and walnut. The heavy, syrupy body gives this coffee a lot of recognition!
Preparation Suggestions
-
Espresso
Aroma
-
Chocolate-Like and Nutty
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Coffee Bean Type:
Arabica
Countries of Origin:
Guatemala
Flavor:
Notes of dark chocolate, nougat and walnut.
Composition:
Single Origin
Caffeine:
Caffeinated Coffee
Intensity:
Intensive
Aroma
Features
Chocolate-Like and Nutty:
4
Preparation Suggestions
Features
Espresso:
4
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