EL SOL

When we use the phrase ‘Active Harvest’ to refer to the regions of our House Blends, we’re referring to Colombian growing regions that are currently harvesting coffee at the time of sourcing. Only buying coffee from farms located in active harvest regions, and never using warehoused beans or third-party importers, allows us to guarantee that 100% of our coffee, not just limited editions but even our House Blends, are roasted while still fresh, 365 days a year. 

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty
  • Sweet

  • Cereal-Like

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
  • French Press Coffee
  • Aeropress Coffee
  • Cold Brew
  • Pour Over
  • Chemex
Coffee Bean Type:
Arabica
Country of Manufacture:
New York
Countries of Origin:
Colombia
Flavor:
Peach, Caramel, Cinnamon
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Rather strong
Acidity:
Medium
Aroma

Features

Fruity and Floral:
3
Chocolate-Like and Nutty:
3
Sweet:
3
Cereal-Like:
2
Preparation Suggestions

Features

Capuccino:
3
Espresso:
4
Lungo:
3

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61F101CCD8312
$16.83
In stock

Process: Washed

Notes: Peach, Caramel, Cinnamon Variety: Caturra, Colombia

Region: Active Harvest Regions in Colombia

Altitude: 1800 m

Size: 12 ounces

  • Roast Level

  • Strength

  • Acidity

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

    Espresso MachineCoffee can be used with espresso machines

    Espresso

    French PressCoffee can be used with the french press

    French Press

    AeropressCoffee can be used with aeropress

    Aeropress

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