El Salvador - El Manzano

The Lopez family has been growing coffee for generations. Finca El Manzano is their family farm. They run their own wet mill to maintain exacting quality control. The mill also supports many other farmers from around the region.


Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Chocolate-Like and Nutty
  • Sweet

  • Roasted
  • Bitter

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
  • French Press Coffee
  • Filter Coffee
Certification:
Fair Trade Coffee
Country of Manufacture:
United States
Countries of Origin:
El Salvador
Flavor:
Hazelnut, nougat, lemon grass, brown sugar
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Aroma

Features

Chocolate-Like and Nutty:
2
Sweet:
2
Roasted:
3
Bitter:
2
Preparation Suggestions

Features

Café Crème:
4
Capuccino:
3
Espresso:
4
Lungo:
2

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13.83
In stock

Tasting notes: Hazelnut, nougat, lemon grass, brown sugar
Elevation: 4430-5085 ft        
Varietal: Red Bourbon
Process: Washed, sun dried on patios
Farm/Region: El Manzano, Santa Ana
Fun Facts: Coffee trade in El Salvador accounts for about 50% of the country’s export revenues

  • Roast Level
  • Preparation Suggestion
    Fully Automatic MachineCoffee can be used with fully automatic machines
    Fully Automatic
    Espresso MachineCoffee can be used with espresso machines
    Espresso
    French PressCoffee can be used with the french press
    French Press
    Filter CoffeeCoffee can be used with filter machines
    Filter
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