DINZLER Espresso Decaf

The DINZLER Espresso Decaf stands for full coffee enjoyment without caffeine, which is the result of very gentle decaffeination. The caffeine is removed from the coffee beans on a water basis, which means that the full flavor of the valuable beans from central Brazil is retained. The DINZLER Espresso Decaf is full-bodied and strong but is characterized by its pronounced mildness. You can drink the decaffeinated espresso from the DINZLER coffee roastery at any time of the day, prepared in the portafilter machine or in the fully automatic machine. Like all varieties of the DINZLER coffee roastery, the espresso decaf is also refined using the long-term drum roasting process.

There are no preparation suggestions

Aroma

  • Fruity and Floral
  • Sweet

Features

Preparation Mode:
  • Espresso Machines Coffee
Country of Manufacture:
Germany
Countries of Origin:
India, South America
Flavor:
Fruity, sweet
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Decaffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Well-balanced
Aroma

Features

Fruity and Floral:
4
Sweet:
3

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7.00
In stock

Origin: South America and India. Gently water-based decaffeinated, full of flavor. Also convinces "caffeine drinkers".

  • Roast Level
  • Strength
  • Acidity
  • Preparation Suggestion
    Espresso MachineCoffee can be used with espresso machines
    Espresso
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