DINZLER coffee La Sera

The DINZLER Coffee La Sera is a decaffeinated, yet harmoniously strong coffee for every time of the day. The caffeine is very gently extracted from the arabica beans from Colombia using a special water-based technique. The result is a round coffee with less than 0.1% caffeine. It is particularly suitable for coffee lovers who have to or want to do without caffeine - but not for a harmonious and distinctive taste. Like all types of the DINZLER coffee roastery, the decaffeinated La Sera coffee is refined using the long-term drum roasting process.

There are no preparation suggestions

Aroma

  • Sweet

Features

Coffee Bean Type:
Arabica
Country of Manufacture:
Germany
Countries of Origin:
Colombia
Composition:
Single Origin
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Decaffeinated Coffee
Roast Level:
Medium
Intensity:
Rather strong
Acidity:
Very Little
Aroma

Features

Sweet:
4

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7.00
In stock

From the highlands of Colombia. Harmonious, strong decaffeinated coffee. Full taste with less than 0.1% caffeine. Tastes good at any time of the day.

  • Roast Level
  • Strength
  • Acidity
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