DARK ROAST - COLOMBIA

Our dark roast features a washed and sun-dried process that helps develop and highlight its unique notes of caramel, dark chocolate and nuts. These flavors are achieved by taking advantage of the caramelization process during roasting, yielding a coffee with low acidity and smooth body. This is coffee is sure to please!

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Chocolate-Like and Nutty

  • Roasted

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
  • French Press Coffee
  • Filter Coffee
Certification:
Organic Coffee
Country of Manufacture:
United States
Countries of Origin:
Colombia
Flavor:
Caramel, Dark Chocolate, Nuts
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Dark
Aroma

Features

Chocolate-Like and Nutty:
3
Roasted:
2
Preparation Suggestions

Features

Café Crème:
4
Capuccino:
2
Espresso:
1
Lungo:
4

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$12.24
In stock

12 Oz
Single Origin
Country: Colombia
Region: Huila
Altitude: 4,500+ ft
Flavor Notes: Caramel, Dark Chocolate, Nuts

  • Roast Level

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

    Espresso MachineCoffee can be used with espresso machines

    Espresso

    French PressCoffee can be used with the french press

    French Press

    Filter CoffeeCoffee can be used with filter machines

    Filter

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