CUMBA

CUMBA

red currant, muscovado sugar, mandarin orange

Region: ngozi province

Process: washed

Varietal: bourbon

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Sweet

  • Roasted

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
United States
Countries of Origin:
Burundi
Flavor:
red currant, muscovado sugar, mandarin orange
Composition:
Single Origin
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Light
Intensity:
Mild
Acidity:
Fruitily acidic finish.
Aroma

Features

Fruity and Floral:
4
Sweet:
2
Roasted:
3
Preparation Suggestions

Features

Café Crème:
2
Capuccino:
3
Espresso:
3
Lungo:
2

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$21.79
In stock
  • red currant, muscovado sugar, mandarin orange
  • Arabica 
  • beans
  • Roast Level

  • Strength

  • Acidity

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

    Espresso MachineCoffee can be used with espresso machines

    Espresso

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