Costa Rica La Minita

Hacienda La Minita is located in the steep terrain of the Tarrazú Valley in Costa Rica and the coffees are considered by many to be one of the finest produced in the world.

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty
  • Sweet

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
  • French Press Coffee
  • Filter Coffee
  • Aeropress Coffee
Certification:
100% Direct Trade Coffee
Country of Manufacture:
United States
Countries of Origin:
Costa Rica
Flavor:
Chocolate, orange, sweet
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Aroma

Features

Fruity and Floral:
3
Chocolate-Like and Nutty:
3
Sweet:
3
Preparation Suggestions

Features

Café Crème:
4
Capuccino:
4
Espresso:
2
Lungo:
4

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17.64
In stock

Farm: Hacienda La Minita
Country: Costa Rica
Region: Tarrazú Region
Varietal: Caturra & Typica
Altitude: 1200-1800 meters
Processing Method: Washed & sun-dried, Rainforest Alliance Certified

  • Roast Level
  • Preparation Suggestion
    Fully Automatic MachineCoffee can be used with fully automatic machines
    Fully Automatic
    Espresso MachineCoffee can be used with espresso machines
    Espresso
    French PressCoffee can be used with the french press
    French Press
    Filter CoffeeCoffee can be used with filter machines
    Filter
    AeropressCoffee can be used with aeropress
    Aeropress
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