Confection Seasonal Espresso

Confection is our flagship espresso with components that change throughout the year. It is super sweet but balanced & complex.

Recommended Shot Parameters:

  • 18g Dose
  • 200-201 deg
  • 26-28 sec
  • 36-38g yield
There are no preparation suggestions

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty
  • Sweet

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
Coffee Bean Type:
Arabica - Robusta
Country of Manufacture:
United States
Countries of Origin:
Brazil, Colombia, Ethiopia
Flavor:
SWEET COCOA, BERRY, NUTTY, COLA FINISH
Composition:
Blend
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Aroma

Features

Fruity and Floral:
2
Chocolate-Like and Nutty:
3
Sweet:
4

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11.83
In stock
  • Preparation Suggestion
    Fully Automatic MachineCoffee can be used with fully automatic machines
    Fully Automatic
    Espresso MachineCoffee can be used with espresso machines
    Espresso
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