Coffee SELECCIÓN PERU

This SELECCIÓN is grown and harvested by hand in Peru on the slopes of the Andes at up to 2,100 meters.

Taste: spicy, intense, notes of chocolate and red fruits

100% Arabica varieties: TYPICA, CATURRA, BOURBON

Particularly suitable for the preparation as Caffè Crema and French Press.

Preparation Suggestions

  • Café Crème
There is no aroma specified yet.

Features

Preparation Mode:
  • French Press Coffee
Coffee Bean Type:
Arabica
Countries of Origin:
Peru
Flavor:
Spicy, intense, notes of chocolate and red fruits
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Intensity:
Rather strong
Acidity:
Medium
Preparation Suggestions

Features

Café Crème:
4

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5.99
In stock
  • Strength
  • Acidity
  • Preparation Suggestion
    French PressCoffee can be used with the french press
    French Press
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J.J. Darboven
FOUNDING BY JOHANN JOACHIM DARBOVEN On 21 March 1866 Johan Joachim Darboven took th...
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