Hot Shot

Ingredients

• coffee beans
• 100 ml cold milk
• cocoa powder
• Chili powder

Preparation

Step 1: To start, make a cup of hot chocolate with maximum thickness in the MixCarafe and pour the glass half full with the chocolate milk.

Step 2: Sprinkle some chili powder over the hot chocolate.

Step 3: place the glass under the coffee spouts and prepare a single espresso with the desired strength.

Step 4: Finally, decorate with some chili powder or grated dark chocolate.