COFFEE BEANS CONGO KIVU
COFFEE BEANS CONGO KIVU
Fairly full-bodied coffee, very aromatic and finely tangy , with notes of flowers, fruits and citrus.
The cafe on the shore of Lake Kivu.
Originating from former colonial plantations on a small peninsula in the north-west of Lake Kivu, this exceptional Arabica is made from superb varieties of coffee trees (Blue Mountain and Bourbon) grown on the edge of the lake, on hilly slopes in the rich volcanic soil.
Malongo has partnered with a local cooperative to support small producers in the region. This full-bodied, full-bodied wine offers us intense aromas, balanced by an elegant liveliness.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Sweet
-
Roasted
-
Bitter
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
France
Countries of Origin:
Congo
Flavor:
Fairly full-bodied coffee, very aromatic and finely tangy , with notes of flowers, fruits and citrus
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Aroma
Features
Fruity and Floral:
4
Sweet:
2
Roasted:
3
Bitter:
3
Preparation Suggestions
Features
Café Crème:
2
Capuccino:
3
Espresso:
3
Lungo:
2
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| Coffee Size | Grind | Availability | Price | ||
|---|---|---|---|---|---|
|
In stock
|
$6.00 |
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