CATUAI & LEMPIRA
Grown by the talented Yuliana Hernandez in Marcala, Honduras, this coffee is a cultivar mix of Catuai and Lempira. The beans are roasted to perfection, revealing notes of citrus honey, sweet fruit, and floral flavors. It has scored an impressive 87/100 on the coffee cupping scale, so you know it's good.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Bitter
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
- French Press Coffee
Certification:
Organic Coffee
Country of Manufacture:
United States
Countries of Origin:
Honduras
Flavor:
Citrus, honey, sweet fruit, floral
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Aroma
Features
Fruity and Floral:
3
Bitter:
3
Preparation Suggestions
Features
Café Crème:
3
Capuccino:
4
Espresso:
1
Lungo:
3
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