Our Story
We started our coffee journey as an idea for a workplace coffee club, a chance to have a brew and chat about something other than work. We went on to buy a small roaster and started roasting our own selection of specialty coffee for friends and family. Now we've expanded our horizons to establish our very own coffee company based around ethically sourced, high-quality specialty coffees.
Each purchase you make isn't just a drop in the ocean. By teaming up with the charity Project Waterfall, we pledge 3% of sales, always, to charity initiatives bringing clean water, sanitation, and education to coffee-growing communities.
Project Waterfall
With an ethos based around the very thing we all use to make our brew, Project Waterfall aims to find sustainable solutions within communities facing water crises and give back to the countries that grow the coffee drink.
We are linked up with a Dorset-based roastery sourcing coffee through transparent supply chains: from family farms, cooperatives, producers’ organisations and small agricultural communities.
When we select the specialty coffees we offer, the focus is also on providing traceable single origins as a sustainable approach to supporting and developing long-term relationships with farmers.
Eco Roast Coffee
All of the coffee we offer is roasted using leftover coffee grounds in the UK. This closed-loop system means collecting used coffee grounds and turning them into coffee logs to fuel the Eco Roaster, diverting a valuable resource from landfill and putting it to good use for the benefit of all. Better coffee, less waste.
