Caffelab CARAIBI Crystal mountains

This coffee is grown on a Caribbean island, where the hills and plateaus of Escambray are located, also called the Crystal Mountains, thanks to the soil rich in quartz crystals.

The plantations located on the higher plateaus have been renovated in recent years in order to improve the quality of the coffee. Cultivation takes place entirely in the shade of indigenous tall trees such as Ingas, Eryhnias, and Leucaenas and benefits from mild temperatures and frequent rains. After manual harvesting with selective picking, this coffee is processed with the washed method.

At the cupping tasting according to the SCA protocol, he obtained a score of 83 points.

There are no preparation suggestions

Aroma

  • Chocolate-Like and Nutty
  • Spicy
  • Sweet

  • Bitter

Features

Preparation Mode:
  • Espresso Machines Coffee
Coffee Bean Type:
Arabica - Robusta
Certification:
Organic Coffee
Country of Manufacture:
Italy
Countries of Origin:
Carribean Islands
Flavor:
Chocolate, spices, tobacco
Composition:
Single Origin
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Light
Intensity:
Mild
Aroma

Features

Chocolate-Like and Nutty:
3
Spicy:
3
Sweet:
1
Bitter:
1

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9.50
In stock

A round and balanced cup of espresso, with notes of tobacco and spices and a long aftertaste of chocolate. Also excellent prepared with Moka.

  • Roast Level
  • Strength
  • Preparation Suggestion
    Espresso MachineCoffee can be used with espresso machines
    Espresso
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