Caffè Passalacqua Mexico Plus - Espresso Bar
Caffè Passalacqua Mexico Plus - Espresso Bar
In the bars of Naples and the South, the cup of coffee at the bar is asked for “something more”: to the aroma and taste it is necessary to add more “cream”, which makes the cup rich and full.
Here is the "PLUS" that is particularly requested by many of our barista customers. Like all our coffees, it leaves a “good coffee” aftertaste for a long time.
Package vacuum packed, with degassing valve.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
-
Spicy
-
Sweet
-
Cereal-Like
-
Roasted
-
Herbs
-
Bitter
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Coffee Bean Type:
Arabica - Robusta
Certification:
100% Direct Trade Coffee
Country of Manufacture:
India, Central America, South America
Flavor:
Intense aroma, sweet taste and creaminess in the cup.
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Rather strong
Acidity:
Balanced
Aroma
Features
Fruity and Floral:
1
Chocolate-Like and Nutty:
1
Spicy:
2
Sweet:
3
Cereal-Like:
1
Roasted:
3
Herbs:
1
Bitter:
1
Preparation Suggestions
Features
Café Crème:
2
Capuccino:
2
Espresso:
3
Lungo:
3
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