BURUNDI MUKINGIRO
BURUNDI MUKINGIRO
On the northeast shore of Lake Tanganyika, coffee is the main export product. Cultivated at high altitudes, usually in the shade of cocoa trees, this coffee assortment stands out with a full aroma and harmonious taste, with more pronounced acidity.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Sweet
-
Roasted
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
Romania
Countries of Origin:
Burundi
Flavor:
Fruity, enveloping, sweet and elegant.
Composition:
Single Origin
Coffee Grind:
Whole Bean/Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Fruitily acidic finish.
Aroma
Features
Fruity and Floral:
4
Sweet:
3
Roasted:
3
Preparation Suggestions
Features
Café Crème:
2
Capuccino:
3
Espresso:
4
Lungo:
3
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| Coffee Size | Grind | Availability | Price | ||
|---|---|---|---|---|---|
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In stock
|
$7.88 | |||
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|
In stock
|
$7.88 | |||
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|
In stock
|
$30.72 | |||
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|
In stock
|
$30.72 |
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