BRASIL RISTRETTO

The extra strong one.

The dark roast, a high proportion of washed and unwashed Robusta beans from Africa and Asia as well as mild arabica give this mixture its unmistakable espresso taste. Lastingly tart on the palate, ideal for ristretto and espresso. The perfect coffee for mornings.

Origin of green coffee:
Brazil, India, Indonesia, Honduras, Uganda

Aroma: bitter, nutty, and chocolaty.


Preparation Suggestions

  • Espresso
  • Capuccino
  • Café Crème

Aroma

  • Chocolate-Like and Nutty
  • Sweet

  • Bitter

Features

Preparation Mode:
  • Espresso Machines Coffee
Coffee Bean Type:
Arabica - Robusta
Certification:
Fair Trade Coffee
Country of Manufacture:
Germany
Countries of Origin:
Brazil, India, Indonesia, Honduras, Uganda
Flavor:
Bitter, nutty and chocolaty
Composition:
Blend
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Medium
Aroma

Features

Chocolate-Like and Nutty:
4
Sweet:
3
Bitter:
3
Preparation Suggestions

Features

Café Crème:
1
Capuccino:
1
Espresso:
4

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7.72
In stock

The dark roast, a high proportion of washed and unwashed Robusta beans from Africa and Asia as well as mild arabica give this mixture its unmistakable espresso taste. Lastingly tart on the palate, ideal for ristretto and espresso.

Origin of green coffee:
Brazil, India, Indonesia, Honduras, Uganda

  • Roast Level
  • Strength
  • Acidity
  • Preparation Suggestion
    Espresso MachineCoffee can be used with espresso machines
    Espresso
 ‌‍‍
 
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