Bauhaus: Dark Roast Done Right

Bauhaus: Dark Roast Done Right

Dark Roast coffee the way we like it. Bauhaus is our darkest one. Spooky.

Among many third-wave roasters, darker flavors are scary as many seek to avoid even a hint of them in their beans. Not with us.

At Highwire, Bauhaus remains a favorite among fans of sweet, mellow, full-bodied cups that only a skillful dark roast can provide. We bring Central and South American Coffees together, then our roasters take the development deep enough to bring you the bittersweet chocolate cookie flavors of a full roast without dominant smokiness. Don't be afraid of the dark! This cup is delicious. 

Process: Washed

Profile: Full. Roasty Chocolate. Smooth. 

The balance we seek in this cup is between the dark chocolate notes and sweetness. Dark roast without the bitterness. Look for it, whether you drink your cup black or enjoy some cream and sugar. 

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Chocolate-Like and Nutty
  • Sweet

  • Roasted

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
Coffee Bean Type:
Arabica
Country of Manufacture:
United States
Countries of Origin:
Central America & South America
Flavor:
Earthy, dark chocolate, full body
Composition:
Blend
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Dark
Intensity:
Intensive
Aroma

Features

Chocolate-Like and Nutty:
4
Sweet:
3
Roasted:
4
Preparation Suggestions

Features

Café Crème:
2
Capuccino:
3
Espresso:
4
Lungo:
3

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$17.26
In stock
  • dark chocolate notes and sweetness
  • Arabica 
  • beans
  • Roast Level

  • Strength

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

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