BACINO CREMA
Four first-class Arabica varieties, full of enjoyment.
A large proportion of Guatemala and Indonesian Mandheling coffee give this mixture its spicy-floral aroma with a nutty-chocolate taste. These two coffees are complemented on the one hand by the harmonious citrus acidity of the Ethiopia Sidamo and the light finish of caramel as well as the rich and aromatic coffee from Mexico.
Coffee types: 100% Arabica
Origin of green coffee:
Guatemala, Indonesia, Mexico, Ethiopia
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
-
Spicy
-
Roasted
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Filter Coffee
Coffee Bean Type:
Arabica
Certification:
Fair Trade Coffee
Country of Manufacture:
Germany
Countries of Origin:
Guatemala, Indonesia, Mexico, Ethiopia
Flavor:
Spicy-floral aroma with nutty and chocolate, and the light finish of caramel
Composition:
Blend
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Mild
Acidity:
Medium
Aroma
Features
Fruity and Floral:
4
Chocolate-Like and Nutty:
4
Spicy:
4
Roasted:
2
Preparation Suggestions
Features
Café Crème:
4
Capuccino:
4
Espresso:
1
Lungo:
4
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| Coffee Size | Grind | Availability | Price | ||
|---|---|---|---|---|---|
|
In stock
|
$10.15 | |||
|
|
In stock
|
$10.15 |
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