Aromamore
Aromamore
The wonderful fruity acidity gives the blend marked notes of freshness, which blend into intense flavors: from the taste of cocoa to the sweet sweetness of dried apricot.
The aftertaste persists, highlighting delicious fragrances of crunchy hazelnut and caramel.
Preparation Suggestions
-
Espresso
-
Capuccino
-
Lungo
-
Café Crème
Aroma
-
Fruity and Floral
-
Chocolate-Like and Nutty
-
Sweet
-
Roasted
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Coffee Bean Type:
Arabica - Robusta
Certification:
Fair Trade Coffee
Country of Manufacture:
Italy
Countries of Origin:
Central America, South America, Asia
Flavor:
cocoa and dried apricot & fragrances of crunchy hazelnut and caramel
Composition:
Blend
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Dark
Intensity:
Intensive
Aroma
Features
Fruity and Floral:
4
Chocolate-Like and Nutty:
3
Sweet:
3
Roasted:
4
Preparation Suggestions
Features
Café Crème:
4
Capuccino:
3
Espresso:
4
Lungo:
3
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