Arlin Andino — Nicaragua

Arlin Andino grew up in a coffee growing family, so it’s no surprise that in 2017 she began producing coffee on her own farm, Finca Equipulas. Arlin takes a rigorous and hands-on approach to farming, understanding that an excellent cup of coffee is the product of constant effort at every step of production. Arlin takes pride in paying a fair wage to all who work on her farm and is currently building a school for her community.

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Sweet

Features

Preparation Mode:
  • Fully Automatic Machines Coffee
  • Espresso Machines Coffee
Certification:
Organic Coffee
Country of Manufacture:
Canada
Countries of Origin:
Nicaragua
Flavor:
Tasting Notes: Peach, Plum, Raspberry
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Aroma

Features

Fruity and Floral:
3
Sweet:
3
Preparation Suggestions

Features

Café Crème:
3
Capuccino:
2
Espresso:
2
Lungo:
4

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$23.34
In stock

Producer: Arlin Andino
Varieties: Caturra, Red and Yellow Cattuai
Process: Natural
Region: Jinotega
Elevation: 1200 - 1400 masl
Importer: Caravela

  • Roast Level

  • Preparation Suggestion

    Fully Automatic MachineCoffee can be used with fully automatic machines

    Fully Automatic

    Espresso MachineCoffee can be used with espresso machines

    Espresso

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