ARABICA COSTARICA
ARABICA COSTARICA
The Italcaffè Costa Rica Tarrazu Arabica coffee beans will make you taste a unique Italian Espresso with an unmistakable cream and aroma. Coffee with good body and aroma. The fine acidity expresses notes of sweet citrus which in the aftertaste are enriched with veins of dark cocoa and spices. Arabica coffee selected from Costa Rica to offer a very high quality Espresso. Coffee beans have been grown in Costa Rica since the late 18th century. In the highlands south of the capital San Jose, Tarazzu is one of the most important areas of the country for the cultivation of coffee. It is available in 1kg bag in grains packaged in a protective atmosphere, sealed on all four sides and with a one-way aroma-saving valve.
Preparation Suggestions
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Espresso
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Capuccino
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Lungo
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Café Crème
Aroma
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Chocolate-Like and Nutty
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Spicy
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Sweet
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Roasted
Features
- Fully Automatic Machines Coffee
- Espresso Machines Coffee
Features
Features
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