Andino, Peru
In the coffee world, Peru is known for two things: a large crop of mildly flavored fair trade and organic certified coffees, and a harvest cycle that occurs opposite most coffee producing countries. Being in the Southern Hemisphere means that Peruvian coffees are fresh just as coffees from Central America are starting to show signs of age.
We have found several Peruvian coffees that hit these marks every year, and that we are proud to feature on our menu. We roast them to highlight their sweet, nutty, apple notes and then combine them in our all-Peruvian blend—Andino.
There are no preparation suggestions
There is no aroma specified yet.
Features
Preparation Mode:
- Fully Automatic Machines Coffee
- French Press Coffee
Country of Manufacture:
United States
Countries of Origin:
Peru
Flavor:
Plum, Chocolate, Caramel
Composition:
Single Origin
Coffee Grind:
Whole Bean
Caffeine:
Caffeinated Coffee
No reviews found
Please sign in so that we can notify you about a reply