A. Nannini Lattina Classica Espresso

With an extraordinarily full and permanent body, with a strong and decisive taste with light hints of citrus. Upon tasting, a pleasant aftertaste of intense cocoa, amaretto and toasted bread typical of Italian espresso remains. The coffee in the cup has a golden and compact, uniform and persistent cream.

Preparation Suggestions

  • Espresso
  • Capuccino
  • Lungo
  • Café Crème

Aroma

  • Fruity and Floral
  • Chocolate-Like and Nutty

  • Roasted

Features

Preparation Mode:
  • Espresso Machines Coffee
Coffee Bean Type:
Arabica - Robusta
Country of Manufacture:
Italy
Flavor:
A strong and decisive taste with light hints of citrus
Composition:
Blend
Coffee Grind:
Ground Coffee
Caffeine:
Caffeinated Coffee
Roast Level:
Medium
Intensity:
Rather strong
Acidity:
Medium
Aroma

Features

Fruity and Floral:
1
Chocolate-Like and Nutty:
4
Roasted:
3
Preparation Suggestions

Features

Café Crème:
2
Capuccino:
3
Espresso:
4
Lungo:
2

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6.30
In stock
  • Single roasting of each origin
  • No additives in the cooling phase
  • Ad hoc grinding for use with espresso machines
  • Ideal blend for Italian Espresso 
  • Convenient  resealable can, excellent for storage
  • Roast Level
  • Strength
  • Acidity
  • Preparation Suggestion
    Espresso MachineCoffee can be used with espresso machines
    Espresso
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The history of the Nannini brand has been linked to the city of Siena for over a hundr...
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